Minimal-carb will not indicate piling up your plate with absolutely nothing but protein. In truth, healthy, tasty greens are often a cornerstone of any healthful minimal-carb diet. If you are striving to stay absent from starchy, high-carb sides like potatoes and white rice, then attempt these veggie-large lower-carb sides that’ll satisfy!
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When days get shorter and chillier, a salad, no matter how delicious, can be last on your list for dinner. Instead, dark evenings call for comfort foods. If you’re in the mood for something meatless, here are three warm meals where vegetables are the star.
Mushroom and Apple Quinoa
This mushroom and apple quinoa is a quick weeknight dinner that only requires one pot. The mixture of squash, apples, mushrooms, and brightly flavored quinoa is both comforting and filling.
Cheesy Baked Butternut Squash Casserole
You can bake the butternut squash in this cheesy baked butternut squash casserole beforehand to decrease cooking time, but using raw squash cubes adds 10-15 minutes of sautéing time. With the addition of broccoli, cauliflower, and onion (and a generous helping of cheese), this casserole makes for a satisfying Fall meal.